Cracker Barrel’s “Bacon n’ Egg Hashbrown Casserole” is a classic breakfast casserole with a comforting and savory flavor. It features crispy hash browns layered with scrambled eggs, crumbled bacon, and melted cheese.
This protein-packed and familiar breakfast option is a popular choice for those seeking a satisfying and fuss-free morning meal.
Nutrition
(Per serving):
- Calories: 610-640
- Fat: 61-64g
- Cholesterol: 490mg
- Sodium: 1820mg
- Carbohydrate: 59-62g
- Dietary Fiber: 6-7g
- Sugars: 3-4g
- Protein: 49-52g
- Calcium: 230-250mg
- Iron: 7-9mg
- Potassium: 550-600mg
Allergens
- Wheat
- Milk
- Eggs
- Soy (may be present due to processing)
Gluten Information
- Contains gluten, primarily from wheat in the hash browns and potentially the cheese depending on the recipe.
FAQs
Can I customize the casserole to include other ingredients?
No, Cracker Barrel doesn’t typically allow customization of menu items. However, you might inquire about the possibility of adding a side of sausage or other breakfast meats to your order.
Is the Bacon n’ Egg Hashbrown Casserole available all day?
Yes, Cracker Barrel offers its breakfast menu all day long, so you can enjoy the Bacon n’ Egg Hashbrown Casserole any time of the day.
Is this casserole a good option for someone watching their sodium intake?
The Bacon n’ Egg Hashbrown Casserole is on the higher end for sodium content (around 1820mg per serving). If you’re watching your sodium intake, it might be wise to choose a different menu item or request the dish to be prepared with less salt, if possible.
Is there a vegetarian alternative to the Bacon n’ Egg Hashbrown Casserole?
No, the Bacon n’ Egg Hashbrown Casserole isn’t vegetarian as it contains bacon and eggs. However, Cracker Barrel offers various other breakfast options suitable for vegetarians, like pancakes, oatmeal, or fruit cups.