Cracker Barrel Mashed Potatoes w/Brown Gravy Price, Nutrition, Allergen, and Gluten Information

Mashed Potatoes w/Brown Gravy

Price – $16.99 | 1600 cal

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Cracker Barrel’s Mashed Potatoes with Brown Gravy is a quintessential comfort food duo. The creamy mashed potatoes, likely made with milk and butter, are smothered in a rich brown gravy for an extra layer of savory flavor. This combination offers a satisfying and familiar taste, perfect for complementing various main dishes.

Nutrition

(per serving):

  • Calories: 430
  • Fat: 23g
  • Cholesterol: 50mg
  • Sodium: 1120mg (high)
  • Carbohydrates: 42g
  • Dietary Fiber: 4g
  • Sugars: 7g
  • Protein: 10g
  • Calcium: 230mg
  • Iron: 4mg
  • Potassium: 520mg

Allergens

  • Milk
  • Wheat (in the gravy)

Gluten Information

Cracker Barrel Mashed Potatoes with Brown Gravy is not gluten-free due to the wheat flour used in the gravy. It’s unsuitable for individuals with celiac disease or severe gluten allergies.

FAQs

What kind of gravy does Cracker Barrel use on their mashed potatoes?

Cracker Barrel uses a savory brown gravy. While the exact recipe is not publicly available, it likely contains a beef base, butter, flour as a thickener, and seasonings like salt, pepper, and potentially onion or garlic powder.

Can I make Cracker Barrel Mashed Potatoes with Brown Gravy at home?

Yes! There are many copycat recipes online that aim to replicate the taste of Cracker Barrel’s mashed potatoes and the accompanying brown gravy.

These recipes typically involve making mashed potatoes from scratch and preparing a simple brown gravy using similar ingredients.

Can I get Cracker Barrel Mashed Potatoes with Brown Gravy without gravy?

Yes, you can order your Cracker Barrel mashed potatoes “plain”, meaning without any added gravy.

Are Cracker Barrel Mashed Potatoes with Brown Gravy vegetarian?

No, Cracker Barrel’s brown gravy typically includes beef stock or a beef base, making it unsuitable for vegetarians.

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