Cracker Barrel Fried Apples are a popular dessert featuring apple slices coated in a light batter and fried until golden brown. The warm apples are often served with a cinnamon sugar topping and a side of vanilla ice cream, creating a sweet and satisfying end to your meal.
Nutrition
(per serving):
- Calories: 184
- Fat: 8.8g
- Cholesterol: 0mg
- Sodium: 45mg
- Carbohydrates: 28g
- Dietary Fiber: 0.4g
- Sugars: 26g
- Protein: 0.4g
- Calcium: 30mg
- Iron: 0.4mg
- Potassium: 110mg
Allergens
- Wheat
- Eggs
- Milk (in the batter and potentially the ice cream)
Gluten Information
- Cracker Barrel Fried Apples contain wheat flour in the batter, making them not gluten-free. They are unsuitable for individuals with celiac disease or severe gluten allergies.
FAQs
What kind of apples are used in Cracker Barrel Fried Apples?
The specific type of apple used might vary, but Cracker Barrel typically uses Golden Delicious or Granny Smith apples for their fried apple dish. These varieties offer a good balance of sweetness and tartness, complementing the cinnamon sugar topping.
Can I make Cracker Barrel Fried Apples at home?
Yes, there are many copycat recipes online that aim to replicate the taste and texture of the restaurant version. These recipes typically use simple ingredients like apples, flour, eggs, milk, sugar, and cinnamon, providing easy-to-follow instructions for achieving a similar result.
Can I freeze leftover Cracker Barrel Fried Apples?
While technically possible, freezing fried apples can negatively affect the texture, making them soggy upon thawing. It’s generally recommended to enjoy them fresh.
Are Cracker Barrel Fried Apples healthy?
While they can be a satisfying dessert option, Cracker Barrel Fried Apples are relatively high in sugar and calories due to the frying process and added sugars in the batter and topping. It’s best to enjoy them occasionally as part of a balanced diet.
What can I serve with Cracker Barrel Fried Apples besides ice cream?
Cracker Barrel Fried Apples offer versatility for pairing with different toppings or accompaniments. You can try whipped cream, caramel sauce, a scoop of yogurt, or even a sprinkle of nuts like chopped pecans or walnuts for added texture and flavor.